蔓越莓司康 簡單食譜做法｜How to make Cranberry Scone
Cranberry Scone - Quick and Easy recipe｜How to make Cranberry Scones
-Cranberry Scone recipe
Ingredients
All-purpose flour 230g
Unsalted butter 45g
Sugar 20g
Salt 1/4 tsp
Baking powder 2 tsp
Egg 1
Milk 100ml ( Egg + Milk = 155g)
Dried cranberry 40g