CRISPY ISAW NG MANOK | PINOY STREET FOOD RECIPE | LUTO SA ISAW | ESIE AUSTRIA

https://www.esieaustria.com https://www.instagram.com/esieaustria https://www.facebook.com/esie.f.austria https://www.pinterest.ph/EsieAustria https://www.youtube.com/c/EsieAustria https://www.youtube.com/playlist?list=PLEOayPpeV2EjAXe3c086jmT3gZTgcM1LK https://www.youtube.com/playlist?list=PLEOayPpeV2EgvRmWJb_4IaI0m9PsnRNB3 https://www.youtube.com/playlist?list=PLEOayPpeV2EiBzKAGYuaJoNJKKXPJ8Bdk https://www.youtube.com/playlist?list=PLEOayPpeV2Eg4ZhzWligyHO_dm69yWn9H https://www.youtube.com/playlist?list=PLEOayPpeV2Ei1YIFvfTHI2GskSVgi1ieq https://www.youtube.com/playlist?list=PLEOayPpeV2EgO8AF5pSMqwCZklrnuZidP CRISPY ISAW NG MANOK | PINOY STREET FOOD RECIPE | LUTO SA ISAW | ESIE AUSTRIA MAIN: 1 kg isaw ng manok 1/2 cup vinegar Onion 10 pcs garlic 3 pcs bay leaves 2 tbsp salt 2 tsp ground pepper FOR COATING : 1 egg 1 cup water 1 cup cornstarch 1 cup flour Power seasoning #filipinofood #pinoyfood #filipinokakanin #pinoykakanin https://www.esieaustria.com mailto:[email protected]