The cruffin recipe you have been searching for, it is simple to make cruffins at home. Step by step to make butter pastry with 2 single folds and how to shape, proof, bake and decorate cruffins.
*Recipe:
260 g flour
25 g white sugar
5 g salt
5 g yeast
70 g milk
70 g water
25 g unsalted butter
125 g unsalted butter
400 g white sugar
Raspberry jam (35g each)
Detailed recipe: https://chillthebread.com/cruffins-recipe
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