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西米水晶汤圆 | Crystal Tangyuan
◆Ingredients材料◆
★ Skin 皮料 ★
250g Glutinous Rice Flour 糯米粉
50g Rice Flour 粘粉粉
200ml Hot Water 热水
150g Sago 西米
+ 15ml Water 清水
+ 15ml Pandan Paste 班兰精
+ 15ml Dragon Fruit Juice 火龙果汁
+ 15ml Pumpkin 金瓜泥
★ Filling 馅料 ★
300g Lotus Seed Paste 莲蓉馅
★ Syrup 糖水 ★
1200ml Water 清水
4 Pandan Leaves 班兰叶
4 Slices Ginger 生姜片
120g Sugar 白糖
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