Join celebrity chef David Rocco and food enthusiast Sneha Singhi in David Rocco’s Dolce India on National Geographic as they explore the vibrant culinary landscape of Kolkata. From spicy street food to iconic sweets, they dive into the rich history of local cuisine, sampling everything from Kati rolls to famous Bengali desserts. Discover the true flavours of this bustling city, where every bite tells a story of culture and tradition.