In this episode of Khaane Mein Kya Hai, Kunal Vijayakar takes you to Delhi's legendary Bukhara at ITC Maurya, renowned for its iconic tandoori menu. Join him as he indulges in their signature dishes like Malai Tikka, Tandoori Chicken, Mutton Seekh Kebabs, Sikandari Rann, and Mutton Barra Kebabs. Along the way, Kunal engages in a fascinating conversation with the Executive Chef, JP Singh, uncovering the secrets behind Bukhara's unmatched flavors. Known for its rustic charm and authentic North-West Frontier cuisine, Bukhara has been a global culinary icon for decades, hosting world leaders like U.S. Presidents Bill Clinton and Barack Obama.
📍ITC Maurya, Diplomatic Enclave, Sardar Patel Marg, New Delhi, Delhi 110021
💬 Let us know your favorite tandoori dish in the comments below!
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