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Deliciously Invasive Ep.2: European Green Crab as Sustainable Food Source

Outdoor Chef Life 334,782 3 years ago
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On this episode we tackle one of the most ferocious invasive species ever, the European Green Crab. Brought over from Europe to the east coast of US in the 1800s and first found in the west coast in San Francisco Bay in the late 1980s. Now, inhabiting the west coast from California to British Columbia. Out competing native species, such as the Dungeness crab as seen in the video. https://www.instagram.com/outdoorcheflife/ Buy Outdoor Chef Life Merch http://www.Outdoorcheflife.com Music from Epidemicsound: http://share.epidemicsound.com/outdoorcheflife Slate plate https://amzn.to/2PDehDg Cutting Board https://amzn.to/36BwNSr Gopro Hero9 https://amzn.to/3pjOZN4 Mic-Rode Wireless Go https://amzn.to/2OtS1M8 Camera Sony ZV-1 https://amzn.to/2ZkxSNZ Camera Sony A6400 https://amzn.to/33yA6IF

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