CASHEW MAWA (काजू मावा)
Cashew (काजू)- 500 gm
Sugar (शक्कर) - 400 gm
Water (पानी) - 1/2 cup
Ghee (घी) 1 tbsp
SANGAM BARFI (संगम बर्फी)
First layer - cashew mawa (काजू मावा)- 100 gm
Second layer -
Guland (गुलकंद)- 2 tbsp / 30 gm
Cashew mawa (काजू मावा) - 50 gm
Rose Essence (गुलाब एसेंस) - few drops
Red color (लाल कलर) - 2-3 drops
Final layer - cashew mawa (काजू मावा) - 100 gm
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