You can find an even tastier recipe here: https://youtu.be/0AXX0_kd_tU
This video is dedicated to the process of making oil in a bottle, including all the important steps and nuances. You'll see how the butter is made and prepared for packaging, and get helpful tips on choosing quality ingredients. Learn how important quality control and adherence to standards are at every stage of production. This video will be useful for both professionals and amateurs interested in food technology and oil production. Find out more about the intricacies of this exciting process with us!
Ingredients:
1.5 l cream with 33% fat content.
140 g butter.
300 g boiled condensed milk.
100 g corn sticks.
Some dark chocolate.
Empty plastic bottle.