Did you dig out your old wok, only to find it's covered in rust? Learn how to clean and re-season a rusty wok and start cooking with it again! We answer all of your questions!
For the full post on how to revive a rusty wok:
https://thewoksoflife.com/how-to-revive-a-rusty-wok/
0:00 Intro
0:48 Will carbon steel woks rust?
1:40 Should I use soap on my wok?
2:00 Why is my wok rusty?
2:48 Cooking acidic foods in your wok
3:32 Do I need to start over and re-season my wok if it is rusty?
3:59 Is rust dangerous to eat?
4:25 What to do if the bottom of my wok is rusty
5:04 Best wok care regimen
5:37 What tool to use to scrub my wok
6:43 How to revive a rusty wok
16:40 How to properly reheat and oil your wok
23:19 Blooper
For The Woks of Life's complete wok guide:
https://thewoksoflife.com/wok-guide/
Thinking of buying a wok? These are the best!
https://thewoksoflife.com/best-wok-to-buy/
Got questions on how to maintain your wok? (See here if you have a rusty wok!)
https://thewoksoflife.com/how-to-season-a-wok/
Thanks for watching!
- Bill, Judy, Sarah, and Kaitlin ❤️👨👩👧👧
For all of your questions on Chinese ingredients:
https://thewoksoflife.com/chinese-ingredients-glossary/
For more tips on Chinese cooking methods:
https://thewoksoflife.com/category/how-to/cooking-methods/
Check out our cookbook:
https://thewoksoflife.com/the-woks-of-life-cookbook-now-available/
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Music: Jazz by Night/Martin Landstrom/epidemicsound.com