Вяленая грудинка, по-китайски, от Asian Food, Быстро, просто, вкусно!

Hello friends. I want to share with you a recipe for a delicious dried pork belly in this video recipe, but friends can also dry the brisket, this is a traditional Chinese way to preserve food for a long time without any special storage conditions, the brisket is salted, how to salt the brisket is deliciously shown in this video, https : //youtu.be/QrKEtjJLSg8 and then just hangs in the barn where it weighs for a long time and is used to prepare different dishes as needed, but just dried brisket is a great tasty snack try to cook it and I think you will like it,