रोटी-पराठा या Rice के साथ खाव मजा आ जाऐगा |
3 medium potatoes, peeled and cubed
- 1 medium cauliflower, broken into florets
- 1 cup fresh
- 2 medium onions, chopped
- 2 cloves garlic, minced
- 2 medium tomato, diced
- 1 tablespoon mixed panchforan (cumin seeds,kalaunji,fenugreek, fennel seeds, rai)
- 1 teaspoon coriander powder
- 1 teaspoon garam masala powder
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon red chili powder
- 1 MAGGI Masala-e magic sachet
- Salt, to taste
- 2 tablespoons vegetable oil
- Fresh cilantro, for garnish
Learn how to create my flavorful Aaloo Gobi Matar, enhanced it and made it extraordinary with MAGGI Masala-Ae-Magic. From preparing the ingredients to achieving the perfect balance of spices, I'll guide you through each step. Experience the extraordinary taste that will leave you craving for more! Don't forget to like, share, and subscribe for more delicious recipes. Let's cook up something special together!
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