Enchiladas far better than any American, Mexican restaurant or jar you can buy! Sit in my kitchen while I show you how I make this SUPER EASY enchilada recipe that you can fill with cheese, veggies, protein or left over meats. Give this recipe a try and find out what real enchiladas taste like!
INGREDIENTS:
2 tbsps of oil
1/2 pound of tomatoes cut into 1/4s
1/2 onion thick sliced
4 cloves of garlic peeled and smashed
1 Chile Pasilla/Negro
1 Chile Guajillo
1 1/2 cups of water
Salt to taste
Optional: 1-2 Serranos or jalapeños cut in half
Corn Tortillas
Frying oil
Filling and topping:
Queso fresco
Sliced onions
Cilantro
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Enameled Cast Iron Skillet: https://amzn.to/3Q3tAC7 (I got mine for 35 at costco!)