For more delicious recipes, visit our website https://www.viewsontheroad.com/post/creamy-mexican-street-corn-lasagna
https://drinkgoldthread.com 20% OFF code: VOTR20
*affiliate link- I earn commissions from my sponsored links. Thank you for your support ❤️ For more delicious recipes, visit our website https://www.viewsontheroad.com Mexican American Street Corn Lasagna! If you love Mexican street corn, you’ll love this Mexican Italian Fusion Recipe Below
------
Our Amazon Storefront: https://www.amazon.com/shop/viewsontheroad You can find the roasting grill in the "cooking essentials list"
If you would like to donate to “Views on the Road” Thank you
https://www.paypal.me/viewsontheroad
----------------------------------------------------------------------------
I hope you all enjoy this wonderful Fusion Creamy Mexican Corn Lasagna. Please make this recipe comfortable for your own home.
Bake at 375 Degrees for 30 Minutes
Check the oven at 15 minutes into cooking as Cotija will brown quickly.
If your Cotija is crispy and brown Place a parchment paper over or a sheet of foil to prevent burning.
Ingredients
4 Fresh Corn or 4 Cups of corn of choice
12 Sheets of Lasagna
3-4 Cups Heavy whipping cream or Media Crema
1/2 -1 Cup Mayonnaise
1 1/2 Cup Cortija Cheese
1/2 stick of butter or 1/4 Cup Butter
1-2 Cups Quesadilla Cheese (Casique Brand)
1 cup Mexican Cheese Blend (Costco Brand)
1 Cup Medium Cheddar Cheese
1 cup Panko Crumbs
Tajin
Oil
Optional- Crumbled Hot Cheetos
Cotija Cream Sauce
3-4 Heavy Whipping Cream
1/2-1 Cup Mayonnaise
1/2 cup Cotija Cheese
1 Tbs Butter
Roasted Corn
Oil
Corn
Butter
*add butter last minute of roasting. Mix well and the butter will melt with remaining heat.
Lasagna was boiled with 1/2 Teaspoon salt, a Splash of oil, and enough water to allow the pasta to move around and cook.
*Costco Mexican cheese blend (Monterey Jack, Queso Asadero, Medium Cheddar, Quesadilla Cheese). This cheese blend works great with this recipe as it has all the cheeses necessary to complete this dish.
*Half and Half should work well for your cream sauce if you can’t get a hold of heavy whipping cream.
———————————————————
Recipes that have helped me stay satiated
Crispy pan Seared Salmon- https://www.youtube.com/watch?v=S9uHpW
Juicy Cod with Veggies - https://www.youtube.com/watch?v=e6chbWhxuew
Keto Enchiladas- https://www.youtube.com/watch?v=e6chbWhxuew
Detox Salad- https://www.youtube.com/watch?v=hBwSZrxwHtw
Detox Dressing - https://www.youtube.com/watch?v=lW9R-TbKDZI
Hot Pot Veggie soup- https://www.youtube.com/watch?v=8lQzFbwaS0k
Chicken Cheesy lettuce wraps- https://www.youtube.com/watch?v=WPjb41fJJMM
Cold Crab Salad- https://www.youtube.com/watch?v=WPjb41fJJMM
Mango Salsa- https://www.youtube.com/watch?v=35L_MWCms6M
Agua Chile- https://www.youtube.com/watch?v=t6DuG4Xx1tc
———————————————————
If you use my recipes for your channel or social media platforms. Please give credit to "Views on the Road". My recipes are original and a lot of loving work goes into them. Thank you, Stephanie
Viewsontheroad2 en Español 🇲🇽
https://youtu.be/34ObUqgTzVg
Las Doñas
https://youtu.be/ayMPEkcT55k
----------------------------------------
Views Dinner rolls recipe
https://youtu.be/1KC03q6xuzk
How to boil a chicken
https://youtu.be/fzSKmtNPj88
Views Chili Powder
https://youtu.be/ngh7azyNYyQ
How to prepare Views Chile for Enchiladas
https://youtu.be/1Fof4-CF1h0
Views Tortillas Recipe
https://www.youtube.com/watch?v=uryKp...
Views Recipe Playlist
https://www.youtube.com/watch?v=4SJR2...
How to make Salsa Verde
https://www.youtube.com/watch?v=qB0va77-FB4
How to make Corn Tortillas
https://www.youtube.com/watch?v=i322ZFkGCR8
Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you😁 This is not a sponsored video.