There are days when we’re too busy to prepare a sumptuous meal. Here’s a quick solution: an easy to prepare vegetarian Yakimeshi meal you can cook anytime you want. Prepare this healthy meal with Maggi's newest offering, Ginisahog, as your substitute for your meat giniling.
Ingredients:
Oil for sauteing
4 cloves - Minced garlic
4 cups - Day-old rice
¼ cup - Minced carrots
½ cup - Diced shrimps
½ cup - Diced ham
2 pcs - Eggs
3 tbsp - Japanese soy sauce
1 tsp - White pepper
Salt & pepper