The most well-known and commonly seen snack in Changsha is stinky tofu. Today, we tried two places: one is the most famous large chain, reportedly with a daily revenue of up to 2 million yuan, and the other is a street-side shop that has been around for 40 years. Let’s see the difference.
In addition to stinky tofu, we also explored Changsha's main pedestrian street and experienced local specialties like gua liangfen (shaved rice noodles), braised pig feet, barbecue, sweet wine, sugar oil tuotuos, and fried skewers. The video is packed with content, enjoy!
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