#流心奶黃月餅 #低糖流心奶黃月餅 #奶黃月餅 #lavacustardmooncakes #lavacustardmooncake #mooncakes #mooncake
改良了的低糖配方，唔會太甜，比例啱啱好！
The perfect lava custard mooncakes recipe, less sugar with better taste!
如不能即日吃完所有月餅，請放到冰箱，要吃時才拿出來放焗爐200℃焗10分鐘。
If you can't finish all of the mooncakes in one day, you can put them in the freezer. Bake at 200℃ for 10 minutes when you want to eat the mooncakes.
流心奶黃月餅 12粒 (每粒50克）
Lava Custard Mooncakes 12 pieces (50 Grams Each)
流心餡材料 Lava Fillings Ingredients:
鹹牛油15克 Butter 15g
吉士粉7克 Custard powder 7g
木薯粉7克 Tapioca flour 7g
砂糖25克 Sugar 25g
水10克 Water 10g
清酒半茶匙 Sake 1/2 tsp
熟鹹蛋黃碎 18克 Salted Egg Yolk 18g
奶黃餡材料 Custard Fillings Ingredients:
淡忌廉40克 Whipping cream 40g
椰漿40克 Coconut milk 40g
鹹牛油25克 Butter 25g
砂糖30克 Sugar 30g
吉士粉20克Custard powder 20g
全脂奶粉30克 Milk powder 30g
全蛋40克 Whole Egg 40g
淡奶35克 Condensed milk 35g
熟鹹蛋黃碎40克 Salty Egg Yolk 40g
月餅皮材料 Pastry Ingredients:
淡奶13克 Condensed milk 13g
吉士粉10克 Custard powder 10g
鹹牛油70克 Butter 70g
低筋粉130克 Cake Flour 130g
糖霜25克 Icing sugar 25 g
全蛋15克 Whole Egg 15g
蛋漿 Egg Wash:
蛋黃一隻 Egg yolk 18g
淡奶一茶匙 Condensed milk 1tsp
糖水 Syrup:
糖20克 Sugar 20g
熱水20克 Hot water 20g
Music by Grace Chiang - little town (feat. Kristen Dobsin) - https://thmatc.co/?l=3D26C2D7
Music by Morgalily - Peppermint Gold - https://thmatc.co/?l=7751B3C6
Music by ej hoffman - a onederpaul time - https://thmatc.co/?l=C1BB3B41
Music by Donald XL Robertson - Morning Vibes (Coffee Talk) - https://thmatc.co/?l=EF30D00C
0:00 開場 Intro
0:22 流心奶黃月餅 Lava Custard Mooncakes Recipe
0:39 做流心餡材料 For the Lava Fillings
5:24 做奶黃餡材料 For the Custard Fillings
9:16 奶黃餡包流心餡 Wrap the Lava with the Custard
9:47 做月餅皮 For the Pastry
12:28 餅皮包餡 Add the Fillings into the Pastry
14:15 用月餅模壓形狀 Shape them with mould
15:00 預熱和焗月餅 Preheat and bake the mooncakes
15:19 預備蛋漿 Prepare for the egg wash
16:13 預備糖水 Prepare for the syrup
16:35 完成 Done