張媽媽【香茅豬扒】簡單易煮，越式風味，超好食! 請Like我的Video同訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。謝謝。貼堂 hash tag mamacheungcooks 上Facebook 同Instagram!
Mama Cheung's "Lemongrass Pork Chop" with a delicious homemade Vietnamese dipping sauce! Hope you will make some at home and hash tag your dish “mamacheungcooks” on Instagram & Facebook! Give me a thumbs up and subscribe to Mama Cheung YouTube channel.
#張媽媽 #香茅豬扒 #mamacheungcooks
4人份量 Serves 4
材料 Ingredients
300克梅頭豬扒 300g Pork collar
四粒紅蔥頭 4 shallots
三粒蒜頭 3 garlic cloves
三條香茅 3 lemongrass sticks
紅椒一隻（不辣的） 1 non spicy red chilli
300克一條青瓜 300g cucumber
醃豬扒調味料：
魚露1½湯匙 1½ TBS Fish sauce
黑椒碎半茶匙 1/2 tsp black pepper
黑糖1½湯匙 1½ TBS brown sugar
生粉水： Potato starch water:
一湯匙生粉 1 TBS potato starch mix with 3 TBS water
加3湯匙水開
醬汁材料： Dipping sauce:
魚露四湯匙 4 TBS fish sauce
兩湯匙白開水 2 TBS water
三湯匙醋 3 TBS vinegar
青檸汁兩湯匙 2 TBS lime juice
指天椒三隻 3 birds eye chilli
1½湯匙蒜蓉 1½ TBS chopped garlic
1½湯匙白糖 1½ TBS sugar
更多推介食譜 Recommended recipes:
焗豬扒飯 Baked Pork Chop Rice https://youtu.be/ey_BZHLltJY
豬肉鬆 豬肉酥 Pork floss https://youtu.be/MJZFhccUpEI
麻婆豆腐 Mapo Tofu https://youtu.be/bWJC70d6AC0
咕嚕肉 Sweet and sour pork https://youtu.be/XH_oYIw-s6k
椰子雞湯 Coconut Chicken Soup https://youtu.be/Yiwu7h82GGA