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Evolution from a small grandma's pizza shop to a very famous pizza team making innovative pizzas!

So Hungry Italy 747,649 lượt xem 1 year ago
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🍕 Pizzeria Concettina ai Tre Santi
📍 Location: Via Arena della Sanità, 7 Bis, 80137 Napoli NA, ITALY
hhttps://maps.app.goo.gl/VzVtxuNEzKxM6mSP8?g_st=ic
📞 +39 081290037
🌏 pizzeriaoliva.it

0:00 Intro
1:18 Starting point for the full-length movie
1:37 making pizza dough
5:56 Interview with Antonio Oliva
14:37 Pizzeria open at night
29:24 Another of their pizza stores for take-away

Pizzeria Concettina ai Tre Santi, a place to be for anyone who wants to try an experience that simultaneously combines the traditional side of pizza and the gastronomic approach in the making of the dishes and the tasting experience.

🍕pizza dough of Concettina ai Tre Santi
1 liter of water
40 g salt
1450 g flour 
7 g natural beer yeast

After kneading the dough let it rest for 24 hours at room temperature, then divided it into 250g portions and stored them in the refrigerator.

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