Join Luke Nguyen as he explores the enchanting central highlands of Dalat, known for its romantic atmosphere, rolling green hills, and vibrant culinary scene. In this episode, Luke delves into the delicious street food of Dalat, sampling local specialties like Bun Bo and Banh Trang Nuong. He also visits Ola, an organic and sustainable farm, where he learns about their mission to provide clean, safe food and cooks a special dish using their fresh produce. Experience the unique blend of flavors and the commitment to sustainability that makes Dalat a must-visit destination for food lovers.