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【徳島】入店→全員中華そば!家族4人で守る素朴な一杯 第26話|徳島市「中華そば うりぼう」

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【Chinese noodles Uribou/ 中華そば うりぼう】
This time, we'll be following the story of “Chinese noodles Uribou” in Tokushima City, Tokushima Prefecture!
This is a heart-warming ramen restaurant where a family that once went their separate ways have come together again and pour their hearts and souls into their “bowl of Chinese noodles”. A bowl of noodles that can only be enjoyed here, created by the bonds between family members. We'll be bringing you lots of the charm of “Uribou”! Please look forward to it ✨

【Store Information】
Name: Chinese noodles Uribou/ 中華そば うりぼう
Map: https://maps.app.goo.gl/P8Mpt6X7hZkUjWak8
Address: 86-6 Hiraishi Koden, Kawauchi-cho, Tokushima City, Tokushima Prefecture

【Chapter】
0:00 Digest
0:50 Main program
1:35 Introduction to the owner
4:05 Cutting the pig's feet
6:48 Origin of the shop name
9:19 Cutting the roast pork
13:18 Removing the pickled roast pork
15:49 About the owner's training days
18:00 Interview with the owner's father
19:30 Interview with the younger sister
21:26 Interview with the mother
22:33 Opening of the restaurant
23:18 Cooking the medium set meal
25:08 Customer interview ①
27:56 Customer interview ②
30:09 Customer interview ③
32:31 Customer interview ④
33:50 Customer interview ⑤
35:55 Cooking the set meal for 6 people
37:32 Customer interview ⑥
38:38 Finishing the soup
40:14 Tasting ①: With char siu (Large) topped raw egg
41:41 Tasting ②: Char siu bowl (Large)
42:37 For the shop owner, what is a “Uribou”?

〜Chuka Monogatari Sohonten〜
"Japanese Chinese Cuisine to the World." We aim to share the rich culture of Japanese Chinese cuisine with the world by showcasing the craftsmanship, history, and passion of its creators in our videos. ©️ Chuka Monogatari Sohonten
https://www.youtube.com/@chuka-monogatari-sohonnten

#Chinese soba #Chinese Story #Tokushima Gourmet #Monogatari Documentary #Tokushima Ramen

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