This episodes delves into ‘Fat Washing’ - or infusing fat into a spirit to give amazing flavour and texture. The video explores my method for fat washing and demonstrates how this can be used in a coffee cocktail, The Cacao Butter Fat Washed Coffee Old Fashioned (catchy name, right?!).
00:00 - Intro and variations
03:04 - Fat washing method
05:30 - Fat washed coffee cocktail!
09:40 - Recipe recap
INGREDIENTS
Kavalan #1 whisky
Akashi Tai Umeshu
Coffee Saccharum https://www.youtube.com/watch?v=aVSQj-FsSSY
Saline solution
Vanilla extract
Scrappy’s Bitters Seville Orange Bitters https://www.scrappysbitters.com
COFFEE
UE Coffee Roasters, Colombia Regional Series, Tablon de Gomez
Origin: Narino, Colombia
Process: Washed
Variety: Caturra, Castillo
https://uecoffeeroasters.com
Instagram: @uecoffeeroasters
Flavour profile: Apricot, plum, white chocolate, vanilla, lemon
Espresso machine: www.slayerespresso.com @slayerespresso
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