Drying chillies is a great way to preserve them until you are ready to use them. The good news is that you can still use these dried chillies in a fermentation! In this episode, I show you how to make a fermented hot sauce using dried chilli peppers. If you are looking to buy some hot sauce from me, check out the link below ⬇️
https://www.chillichump.com/shop/
Some of the things I used in the making of this sauce:
pH meter: https://geni.us/Apera_ph
Food Mill: https://geni.us/roslefoodmill
Big Stick Blender: http://bit.ly/comm_stickblend
Bottle rinser: https://geni.us/bottlerinse
Bottle Filling machine: http://bit.ly/manualfillingmachine
Airlock and lid: https://geni.us/sterilock
Sign up to my newsletter to get alerted of new sauces, spices, merchandise...or any other big news. https://www.chillichump.com/newsletter
To support me and my channel:
https://www.youtube.com/chillichump/join
OR
https://www.patreon.com/chillichump
----------------------------------------------------------
Any links to products or services may be affiliate links that give me a small kickback at no cost to you, and with no influence on the content. I use Geni.us to help geo-target, ensuring you are linked to the correct country's Amazon website -- As an Amazon Associate I earn from qualifying purchases.
Note: All information provided by ChilliChump is furnished only for educational/entertainment purposes only. You agree that use of this information is at your own risk and hold ChilliChump harmless from any and all losses, liabilities, injuries or damages resulting from any and all claims.
+++
More ChilliChump Goodness https://chillichump.com
Looking for Chilli Pepper Seeds? https://chillichumpseeds.com
ChilliChump Hot Sauce Shop https://chillichump.com/shop