Here's how I lacto ferment or pickle zucchini all home grown organically and demonstrated in our outdoor makeshift kitchen. Thank you for watching and supporting my vids! :)
Pickle pipes on Amazon: https://bit.ly/2uraoVG
Weck jars on Amazon: https://bit.ly/2urnVfK
My article on Pickle Pipes (includes where to buy in Oz and UK): http://bit.ly/2urok1K
Blog: http://www.selfsufficientme.com/ (use the search bar on my website to find info on certain subjects)
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Self Sufficient Me is based on our small 3-acre property/homestead in SE Queensland Australia about 45kms north of Brisbane - the climate is subtropical (similar to Florida). I started SSM in 2011 as a blog website project where I document and write about backyard food growing, self-sufficiency, and urban farming in general. I love sharing my foodie and DIY adventures online so come along with me and let's get into it! Cheers, Mark :)