Flia Tradicionale e Pjekur në Furrë | Fli Albanian Traditional Dish

Perberesit | Ingredients

1 kg Miell | Flour
1.7-2 L Uje | Water
100 ml vaj Ulliri | Olive Oil
250 gr Gjalp | Butter
200 gr Kos | Yogurt
Kripe | Salt



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