Hi and welcome back to my kitchen. This week I am making these really pretty floral cupcakes with fondant / sugarpaste roses, fondant leaves and little blossoms. This is a great tutorial if you are new to making sugar flowers or new to making cupcakes as they don't require many tools.
By using fondant / sugarpaste for the flowers they remain soft enough to eat. These would be perfect for birthday cupcakes, wedding cupcakes or to add into your Mothers Day treat boxes.
I really hope you enjoy the tutorial. Thank you so much for watching and don't forget to subscribe for more cake decorating tutorials!
★ OTHER TUTORIAL YOU MAY LIKE:
Vanilla Buttercream recipe: https://youtu.be/dPV815p1eAE
Vanilla Cupcake Recipe: https://youtu.be/otifsKKutLw
Piping techniques #1: https://youtu.be/TPKqIScLKmk
Piping techniques #2: https://youtu.be/rlEKDyI-9yc
Piping techniques (1D vs 2D): https://youtu.be/4Klxe_QgmvE
Gumpaste Rose: https://youtu.be/MAPEhHOZ2Oc
Gumpaste Cosmos: https://youtu.be/jem5nQqXOzg
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➡Tools I have used in todays video:
6B piping tip: https://amzn.to/3ggxtSP
Rose Cutters by FMM (similar): https://amzn.to/2qg39z5
Piping bags I use: http://amzn.to/2xqeDlM
Raspberry Colour Splash: https://amzn.to/2XSvYF2
Violet Colour Splash: https://amzn.to/30fm7ZF
Renshaw Fondant (White): https://amzn.to/2W8s2N5
Modelling tools: https://amzn.to/373YHte
Sugarflair Petal Dusts (cream): https://amzn.to/3pecqUD
Water Brush: https://amzn.to/379B2Yn
Wire (similar): https://amzn.to/2ydknkN
Plus find a full list of all my favourite tools and baking equipment here: https://www.amazon.co.uk/shop/cakesbylynz
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#cupcakes #ediblerose #flowercupcakes