📘 Episode 43 Highlights:
Discover the beauty of Japanese food culture in 5 key topics!
Learn about traditional Japanese cuisine, regional specialties, dining etiquette, and seasonal events.
Experience the depth of Japan’s culinary tradition and its global influence in this video!
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https://tinyurl.com/yqofr3gq
▼ How to Learn Japanese with This Video
1. Watch with Subtitles: Use subtitles to understand Japanese words and phrases.
2. Shadowing Practice: Repeat Japanese phrases along with the video to improve your speaking skills.
3. Watch Without Subtitles: Watch the video without subtitles to test your understanding.
4. Repeat and Adjust Speed: Watch the content again, adjusting the playback speed as needed.
Tip: Listening to the Japanese audio while walking, doing housework, or sleeping can also help you learn.
▼ Timestamps
01:52 - The Basics and Characteristics of Japanese Cuisine
06:33 - Representative Japanese Dishes and Regional Specialties
12:30 - Dining Etiquette and Table Customs
17:09 - Seasonal Traditions and Differences Throughout the Year
22:40 - Changes in Japanese Food Culture and Its Global Influence
🔁 Review Section:
30:10 - The Basics and Characteristics of Japanese Cuisine (Without Furigana & Natural Speed)
40:48 - Dining Etiquette and Table Customs (Without Furigana & Natural Speed)
50:58 - Changes in Japanese Food Culture and Its Global Influence (Without Furigana & Natural Speed)
👂 Speed Up Listening Challenge:
58:09 - The Basics and Characteristics of Japanese Cuisine (No Text & Speed Up)
01:07:01 - Dining Etiquette and Table Customs (No Text & Speed Up)
01:15:29 - Changes in Japanese Food Culture and Its Global Influence (No Text & Speed Up)
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▼ About My Channel
🇯🇵 Created by Ayano, a Native Certified Japanese Teacher.
🍣 Explore Easy Japanese Conversations, Useful Vocabulary, Kanji, and Real Phrases.
🍜 Focus on Listening skills and Vocabulary Development.
🗾 By consistently watching my channel, you'll grasp Anime, Manga, and Japanese Culture like a Native.
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