How to make Kajjaya Recipe in kannada | Authentic Kajjaya Recipe | ಗರಿಗರಿ ಕಜ್ಜಾಯ | ಹಬ್ಬಕ್ಕೆ ಸುಲಭವಾಗಿ ಮಾಡಿ ಕಜ್ಜಾಯ | Traditional Kajjaya -ಅತಿರಸ
ಹೇಗೆಮಾಡಿದ್ರು ಕಜ್ಜಾಯ ಹಾಳಾಗ್ತಿದ್ಯಾ ಹಾಗಿದ್ರೆ ಈ ವಿಡಿಯೋ ನೋಡಿಮಾಡಿ ಹಾಳಾಗೋಚಾನ್ಸೆಇಲ್ಲ | Most requested recipe Kajjaya | ಗರಿಗರಿ ಕಜ್ಜಾಯ |
ಹಬ್ಬಕ್ಕೆ ಸುಲಭವಾಗಿ ಮಾಡಿ ಕಜ್ಜಾಯ / ಅತಿರಸ /Festival Special Kajjaya
Ingredients fir Gajjaya :
IR 8 rice - 3 cup ( 750g)
Grated Dry coconut ( one full hand )
Grated fresh coconut - Half
Elachi powder (1 spoon )
Salt (1 pinch)
Jaggery 4 to 5 cups )
Wheat floor - (3/4 cup)
Water (half litre )
Ghee (250 ml)
Oil
Sesame seeds
We are taking orders for the following items on the auspicious occasion of Deepavali festivals.
Chakkuli hittu, tengolal hittu, muccheru hittu, kodabale hittu, kajjaya hoorna, didir dosa powder, sweets, mixtures, sambar, rasam, bisibelebath, vangibath, instant rasam, instant sambar powders and puliyogare gojju, instant gojjavalakki and pickles. Contact number Ranganath Iyengar 9731166307. We undertake catering orders for all occasions. Regards RVR Kitchen, RR nagar, bengaloru.
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Address :
RVR Food & Beverages PVT LTD
Shop no1, Ground Floor , GRL Complex, Near Global IT Park, Pattanagere main road, R.R Nagar, Bengaluru- 98
contact : 7022722227 \ 9880866663 \ 9731166307
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