#bread, #baking, #recipe
@FastEasyDelicious1
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There will be no one who says I can't make crispy bread with this recipe. We made a delicious Crispy NO-KNEAD French Baguette in just 5 minutes. All you have to do is put the ingredients in a bowl and mix with a spoon. Let the dough rise and you continue with your daily work. Once the dough has risen, easily shape it and bake it. That's all. Bake with love.
--300 ml / 10.1 oz
warm water
--7g
dry yeast.
--375 g / 13.2 oz
bread flour
--8 g
salt
--Bake in a preheated oven at 240°C / 464°F for 30 minutes.
--If your oven doesn't have a steam function, place a bowl of boiling water in the oven.
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