The little cheese patties were made using the leftover coating for the green tomatoes. We might have invented a new recipe with these.
Here are the ingredients for the fried green tomatoes:
3 large green tomatoes sliced to 1/4 - 1/2 inch
Salt for sprinkling on the tomatoes to draw out some of the moisture.
1 cup all-purpose flour
2 large eggs
1/2 cup buttermilk
2 cups soft bread crumbs
1/2 cup cornmeal mix or cornmeal
Oil for frying, about 1/2" in large skillet
Fry on medium heat, 3-4 minutes per side
Thanks for watching.
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