Frittate are easy to prepare, delicious to eat, and very nutritious. Perfect for sandwiches, lunch, quick suppers and can be prepared in a flash! Here are four easy frittata recipes that use items you likely already have in your house!
Contents:
00:00 - [Welcome Back!]
01:56 - [Frittate con Panne]
04:25 - [Vegan Frittate con Spinaci]
07:26 - [Frittate con Piselli]
12:53 - [Frittate con Patate e Cipolle]
16:35 - [Don’t Forget to Subscribe!]
Filming and Video Editing by Francesca Sacco
My books:
Sicilian Feasts https://www.amazon.com/Sicilian-Feasts-Expanded-Giovanna-Marca/dp/0781813344
The Cooking of Emilia-Romagna: Culinary Treasures of Northern Italy https://www.barnesandnoble.com/w/the-cooking-of-emilia-romagna-giovanna-lamarca/1135644595
Language and Travel Guide to Sicily https://www.amazon.com/Language-Travel-Sicily-English-Italian/dp/078181149X
Available on Amazon, Barnes and Noble, and other book vendors.
WEBSITE: http://giovannalamarca.com/
INSTAGRAM: https://www.instagram.com/giovannabellialamarca/
MUSIC: Vitti ‘na crozza, Mario Rizzo Concord Music Publishing