#釀酒、#Homemade、#發酵葡萄酒
葡萄汁 Grape juice 3000g
糖 Sugar 440 g
釀酒酵母 Wine yeast 0.6 g
玻璃瓶 Glass bottle
釀製進行曲:https://www.facebook.com/groups/275474208129908/?ref=share
水封怎麼做參考這裡,歡迎加入社團討論//
https://www.facebook.com/groups/275474208129908/permalink/286571377020191/