Guy visits a spot in San Antonio with DDD alum, Shane Hardin, that is serving up real-deal Mexican food. These traditional dishes feature a contemporary twist like their Torta Ahogada that Guy says is "outrageous."
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Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!
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Guy Fieri Eats a *LIGHTS OUT* Torta Ahogada in Texas | Diners, Drive-Ins and Dives | Food Network
https://youtu.be/czmFyMEjI4Y