This Habanero Pineapple Lime Hot Sauce is one of my favorite recipes! This sauce has a HUGE flavor with just the right amount of sting! On the heat level, I'd rank this a notch or two above Frank's Red Hot. If you give it a try, I'd love to hear what you think in the comments!
Ingredients (Yields about four 5oz. bottles):
Juice from 4 limes (about 1/4 cup) + 2 spent lime rinds
7 Habañero Peppers (stems removed/Halved)
About 2 cups Pineapple chunks
12 baby carrots
1 1/2 teaspoons kosher salt
3 cups white distilled or apple cider vinegar