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Harvesting Big, Rough Taro Roots - Selling to the Market - Taking Care of Chickens
harvesting large, rough taro roots from the soil. With strong hands, they carefully dig around the roots, pulling up the heavy, textured tubers from the earth. The taro roots are then cleaned and prepared for sale. Baskets filled with freshly harvested taro are loaded onto carts, ready to be transported to the local market. The bustling market scene awaits, where the taro will be sold, offering a taste of fresh, earthy produce to customers looking for quality ingredients
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