Join us this week as Koroi takes us on a journey to make a Fijian favorite: Vakalolo. With cassava, dalo, and coconut, we whip up a treat that's a true taste of Fiji. There's laughter as Koroi shows us each step, and we end the day sharing our creation at Jon's cousin's 21st birthday bash in the village. Everyone loved it! Come along and enjoy the fun and flavors with us!