Making hard cheese at home does not need to be intimidating. In fact, you might have everything you need on hand already! This yogurt-cultured farmhouse cheddar recipe is a tasty and versatile hard cheese that you’ll come back to time and time again.
**FREE EBOOK**
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Equipment Used:
Thermometer - amzn.to/3PA5MW7
Curd Spoon - amzn.to/3yKkzXB
WalcoRen Tablets - https://www.walcoren.com/shop-2/rennet-coagulant/natural-tablet-rennet/96tp1150-tablet/
Printable Recipe - https://fromscratchfarmstead.com/easy-farmhouse-cheddar-hard-cheese-recipe/
Note: All temperatures are in Fahrenheit and US Gallons are used.
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