-A good bowl of chili can warm the soul. Here's a great, easy chili recipe using wild game. What better way to beat that cold weather, or warm up from a day full of hunting than with a steaming bowl of chili? We're using some fresh from Utah, Ground Elk meat for this but any of your favorite venison will work.
📚 Full Article: https://bit.ly/ElkChili_Waddell
💥 Exmark Ambassador: https://bit.ly/MW_ExMark_Ambassadors
Ingredients:
- 2 cans Diced tomatoes
- 1 can Rotel
- 2 small cans Mushrooms
- 1 can Black beans
- 1 packet Chili seasoning
- 1½ – 2 lbs. Elk burger
- 2 Yellow onions (diced)
- Cajun seasoning (to taste)
#recipe #cooking #wildgame #teamexmark #exmarkmowers