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发面饼家常做法,怎么吃都好吃,我家面粉经常这样吃,做一次吃三天 Homemade Fresh Bread Recipe ▏佳宝妈美食 Gabaomom cuisine

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Homemade Fresh Bread Recipe 11-12 fresh breads 发面饼家常做法 11-12 个饼 All-purpose flour 500g 中筋面粉500克 instant yeast 2 g (1/2 tsp) 酵母2克 white sugar 5g (1 tsp) 白糖5克 salt 2g (1/4 tsp) 盐2克 lukewarm water 300ml 温水300ml vegetable oil 15ml (1 tbsp ) 花生油或色拉油15ml Please leave a LIKE and SHARE this video 【SUBSCRIBE】my YouTube Channel for more videos and clicked the bell so you don't miss any of my videos Thanks for your support ! 谢谢您的支持! #佳宝妈美食#Gabaomomcuisine#佳寶媽美食#

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