Honey Maple Pecan Pie. #sugarfree #glutenfree

This is an amazing pecan pie, sugar free and gluten free. This is the time to start getting your holiday menus together. This is one you want a your dessert bar. Recipe for Honey Maple Pecan Pie. SF and GF 1 gluten free pie crust 3 eggs 1/4 cup melted butter 1/2 cup Splenda Baker Magic 1/4 cup Vermont sugar free syrup 1/4 cup zero sugar honey 1 1/2 teaspoon vanilla 1/8 teaspoon maple emulsion or 1/2 teaspoon maple extract Dash salt 1 1/4 cups chopped pecans Preheat oven 350 degrees Whisk all ingredients except pecans until smooth.. Place pecans in pie crust and pour filling over pecans.. Bake 350 degrees for 30 minutes. Check pie and if pecans are getting too brown make a tent with aluyfoil and cover pie. Bake another 10-15 minutes or until pie is set in the middle.. https://thepecanpantry.com/?ref=grammarose Code: ROSE5 for 5% discount Vermont sugar free syrup: https://amzn.to/3NXiQX5 Zero Sugar Honey: https://amzn.to/3AtLj3D Splenda Baker Magic: https://amzn.to/3UJP382