You know Schnitzel and you know Bologna Sausage, also known as Mortadella. But did you know in former Socialist East Germany, they made Schnitzel from Sausage? This is the story of the Lost Sausages of Communism.
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► Homemade Doctor Sausage Recipe
250g lean pork
50g beef
90g milk
8g salt
3g sugar
0,5g ground cardamom
0,1g ground nutmeg
3 eggs (3x60g)
10 drops (1g) of red food coloring
► Communist Tomato Sauce (for about 2 servings of pasta)
100g butter
1 onion, minced
1 Tbsp flour
1 Tbsp tomato paste
1/4 tsp salt
1/2 tsp sugar
1/2 cup ketchup
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Written & Directed by Andong
2nd Camera & Editing by Eypee Kaamiño
https://www.instagram.com/eypeekaamino/
Spanish subtitles by Daniel González
https://www.linkedin.com/in/danielgonzalezlombardi/
Introduction to Socialist Schnitzel and Doctor Sausage: (0:00)
The History of Bologna Sausage: (2:23)
The Rise of Soviet Sausage Culture: (6:44)
Doctor Sausage Comes to East Germany: (16:17)
How to make Doctor Sausage: (18:35)