How to cook ARAJIRU (fish bone soup) 〜あら汁〜 | easy Japanese home cooking recipe

In this video, I am showing how to cook Arajiru (fish bone soup) with the left-over fish bones, after filleting fish yourself. This is a great small side dish to make, when you get a hold of a whole fish. This is a second part to my previous video on filleting fish: https://youtu.be/EAxvFS0kCX8 and also Sashimi: https://youtu.be/1jClXLkyzWA In my Channel, I show step by step of alternative but authentic Japanese home cooking, which can be made with the ingredients that are easily available outside of Japan. Ingredients for Fish bone soup (2 servings) Fish bones approx. 200 g Water 2 cups Kombu kelp 5 g Sake 1 Tbsp Salt 1/4 Tsp Scallion 1/2 *This can be made with any fish bones and can also be seasoned with Soy sauce or Miso. 00:00 Intro 00:52 Ingredients 01:14 Kombu stock/broth 01:34 Cutting scallion as condiments 01:51 Cleaning the fish bone 03:23 Making Fish bone soup 05:43 Eating 07:57 Ending 08:36 Recipe Tik Tok: https://www.tiktok.com/@taijiskitchen/ Instagram: https://www.instagram.com/taijis_kitchen/ Similar Videos Epicurious on filleting various fishes: https://www.youtube.com/watch?v=wcueSXGueJs Hiroyuki Terada on filleting fish: https://www.youtube.com/watch?v=3q1JN_3s3gw https://www.youtube.com/watch?v=-ocuC-45uJM https://www.youtube.com/watch?v=Nu7l_eBLVLs Hiroyuki Terada on Sashimi platter: https://www.youtube.com/watch?v=SGBTipnDXpg&t=169s https://www.youtube.com/watch?v=RloeBpXphgc Kimagure Cook on filleting fish: https://www.youtube.com/watch?v=zRbV08ykKTM https://www.youtube.com/watch?v=HQEaFT7Q0nk https://www.youtube.com/watch?v=PVVZcu4hjPI Kimagure Cook on Sashimi: https://www.youtube.com/watch?v=Y13YpvnCs-c https://www.youtube.com/watch?v=pKOka_WPMG8 https://www.youtube.com/watch?v=SMUZYnqR58Q Cooking with Chef Dai on filleting fish: https://www.youtube.com/watch?v=Okk0ydriQGE https://www.youtube.com/watch?v=KppQ9jwEFsE Travel Thirsty on Sashimi: https://www.youtube.com/watch?v=oMQHpVNmc_E https://www.youtube.com/watch?v=y7xyVXmEr74 Gordon Ramsey on filleting salmon: https://www.youtube.com/watch?v=T21phFISCmw #AuthenticJapaneseHomeCooking #EasyJapaneseFood #Fishbonesoup Sound source: http://dova-s.jp/​