I can't believe it, but I've never shared a detailed tutorial on how to stack, fill, crumb coat, and frost a cake!! This in-depth video shows exactly how to decorate and frost a cake, from start to finish.
It's great for any new bakers out there, or anyone who is just starting to make layered cakes. I share what cake boards I use, how keep your cake layers from sliding around, how to crumb coat (or dirty ice) a cake, and of course how to get smooth sides for a beautiful finished look.
This cake is made with these recipes:
- My Vanilla Layer Cake Recipe: https://chelsweets.com/2016/09/05/best-vanilla-layer-cake-recipe/
- My American Buttercream: https://chelsweets.com/2016/11/01/the-best-american-buttercream-recipe/
Tools used to frost this cake:
- Large Offset Spatula: https://amzn.to/2NKbwOf
- Bench Scraper: https://amzn.to/2L1CHFH
If you want a more detail tutorial showing exactly how I get smooth sides on my cake, I recommend watching this: https://youtu.be/dSct8J003to
You can learn more about making cake layers in advance and freezing them here: https://chelsweets.com/2018/10/28/how-to-make-cake-layers-in-advance/
If you want to know what products/brands I use in my kitchen, head over to my amazon storefront: amazon.com/shop/influencer-9e6f056e
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