Today, I am sharing how to frost a very simple chocolate cake! The tips and processes apply to all kinds of cakes with buttercream, whipped cream frosting, etc. Everyone has slightly different ways to frost, I hope you’ll try many ways, including mine, and see which ways you feel most comfortable with!
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The chocolate cake tutorial:
https://youtu.be/dTXYiCLmoiM
The Chocolate buttercream tutorial:
https://youtu.be/48uRzkojV54
* I picked the one with melted chocolate and used my Swiss buttercream as a base.
30 Ways to pipe with star tips:
https://youtu.be/FfUjZV8YqEk
How to transfer a cake successfully:
https://youtu.be/cBIyuRFVZ8Y
📍 How to transfer a whole cake
https://youtu.be/cBIyuRFVZ8Y
📖 The blog version with a printable list:
https://pastryliving.com/how-to-frost-a-cake-beginners-tips-for-any-frosting-video/
👩🏻🍳 Tools/Ingredients I used/mentioned in the video:
The following contains affiliate links. By purchasing through them, I earn a teeny tiny commission at no cost to you. Please know I only recommend products I actually used and loved! Thank you for supporting Pastry Living.
8” pans:
https://amzn.to/3FBlzke
French pastry tips:
No.1G
https://amzn.to/3vvTu9v
No.1E
https://amzn.to/3CdMbqz
👩🏻🍳 Other chocolate cake recipes:
Chocolate Banana Cake:
https://youtu.be/zfo8XFnadLQ
Opera Cake:
https://youtu.be/rAhPhr5iYHI
Black Forest Cake:
https://youtu.be/X4TwagiLf_0
👩🏻🍳 Other chocolate recipes:
Chocolate Mousse:
https://youtu.be/w7FF9sZzP3M
Chocolate Mirror Glaze:
https://youtu.be/DR8gxaD20qo
🎂 My blog: http://www.pastryliving.com
📸 Instagram: @ayacaliva
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#howtofrostacake #buttercreamcake #cakedecorating