I will show you how to make a traditional Persian dish, Ash-e-jo, which is perfect for Ramadan. Ash-e-jo is a hearty soup made with a combination of lentils, barley, and herbs, and it's a staple dish during the holy month of Ramadan.
Whether you're observing Ramadan or just looking for a comforting and nutritious meal, Ash-e-jo is a perfect choice.
Full Recipe: https://cookingwithzahra.com/ash-e-jo-mixed-herb-soup-with-barley/
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