Hello☆I'm Yukari, a culinary researcher♪
This time, I made a bouche de noel ☆ I will explain how to make the standard Christmas cake bouche de noel in an easy-to-understand manner ♪ Although the bouche de noel looks difficult, the process is surprisingly simple. We also introduce tips for sponge cake, tips for chocolate fresh cream, and how to decorate. It's very delicious, so please try making it ♪
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[ingredients]
◯ Sponge fabric
・ 3 Eggs
・ 60g cake flour
・ 60g sugar
・ 10g Cocoa powder
・ 20ml milk
・ 15g unsalted butter
◯ Chocolate cream
・ 300ml fresh cream
・ 50g Chocolate
・ 10g sugar
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🍳Recommended Easy Recipes
◎How to make strawberry shortcake
https://youtu.be/rBqBJ8yGcRE
◎How to make chocolate shortcake
https://youtu.be/Phc-0LCHUHQ
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#BushdeNoel #cake #recipe