Want to try a savory, spicy chicken dish with bold flavors? Charlie Chan (Yellow Cab) is a popular choice for those who crave a unique, Asian-inspired recipe. With tender chicken coated in a rich, spicy sauce, this dish is sure to become one of your new favorites. Perfect for a quick dinner or impressing guests at your next gathering!
👩🍳 In this video, you’ll discover:
✔️ How to make the perfect Charlie Chan sauce from scratch
✔️ Techniques for cooking the chicken to tender perfection
✨ If you enjoy spicy and savory dishes, don’t forget to LIKE, SUBSCRIBE, and ring the 🔔 bell for more recipes from Foxy Folksy!
INGREDIENTS:
250-300 grams of chicken breast or thigh fillet
1 tablespoon soy sauce
1 tablespoon cornstarch
250 grams spaghetti, uncooked
8 cups water
1 Tablespoon salt
3-4 tablespoons vegetable oil
½ cup raw peanuts
1 medium onion
3 tablespoon garlic
½ cup shiitake mushrooms
SAUCE
½ - 1 teaspoon chili flakes, adjust to preference
¼ cup oyster sauce
¼ cup Char Siu sauce
2 Tablespoon peanut butter
1 tablespoon soy sauce
1 tablespoon sesame oil
1 tablespoon brown sugar, optional
Green onions, cut into 2-inch lengths
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👉 Give this Charlie Chan recipe a go, and let us know your thoughts in the comments below!"
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