Here you can learn how to make Christmas Butter Cookies with a lovely taste of cinnamon. The recipe for my Christmas Butter Cookies is very simple. There is cocoa and cinnamon in my Christmas butter cookies and it gives a fantastically nice taste. You can also add other flavors if you like, perhaps grated orange or lemon. And off course you can make your cookies in other colours, e.g. red and green. When the dough is ready, I put it in the fridge and leave it in the fridge. I only take 3 pieces of dough out of the fridge at a time. If the cookie dough is too hot, the colors will flow together and the swirl will not be as sharp. Remember that the cookies must be completely cold before you pack them in an airtight box or bag. The Christmas cookies can last 3-4 weeks. I hope you will use my recipe when you are going to bake Christmas Cookies.
Happy cake greetings from Susanne❤️😉
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Chapters:
0:00 Intro
0:03 How to make the dough for Christmas Butter Cookies
1:26 How to make twisted cookies
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