Welcome back to Mei Lian's Kitchen! Today's recipe is going to be a dim sum shrimp rice crepe recipe! This dish is also known as a rice noodle roll and also known as Cheung Fun. Give this amazing recipe a try, and let me know if you enjoyed it!
Filling
1 lb (16oz) Shrimp
2 cloves of garlic
1 tbsp cornstarch
¼ tsp pepper
¼ tsp salt
Rice Wrap
2 ½ cup cold water
2 cup hot water (mix in after adding rice flour and tapioca starch)
1 cup rice flour
1 cup tapioca starch
1 tbsp oil
½ tsp salt
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