Hello and welcome to Old Ways Gardening and Prepping.🍀 Would like to welcome you each out to The Shed Of Many Names on this beautiful cool evening. Today we are going to be talking about fermenting delicious garlic scapes.
Fermenting foods go back many centuries and was one of the main ways our Ancestors were able to store foods over the winter.
Garlic scapes are a great source of manganese, vitamin B6, vitamin C, and selenium. They have also been linked to numerous health benefits including lowering cholesterol and blood pressure, boosting the immune system, and preventing heart disease and various types of cancer.
It is very simple to ferment your own garlic scapes. Just remember the brine recipe:
1 TBsp of salt
1 quart jar of water
Hope this video encourages you to also try your hand at making fermented garlic scapes. They truly are delicious and can be used in so many ways. If you have any questions please feel free to ask them in the comment section below the video I will answer them as soon as possible. Everyone take care and have a blessed day. ❤️🍀🦉
Blessings,
Teresa
#fermentedgarlicscapes #growyourownscapes #organichomegrowngarlicscapes #selfsufficiency #oldwaysgardeningandprepping
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Old Ways Gardening and Prepping
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Teresa Horn
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Millington, TN 38083
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All videos are made and edited by me Teresa Horn.